How to Cook Dads Banana Nut Bread (Step-by-Step)

Updated
2 min read

Dads banana nut bread –Baking is an art that brings families together, and what better way to celebrate this than with a classic banana nut bread? This recipe is a treasured family favorite that combines the rich flavors of ripe bananas and crunchy nuts, resulting in a delightful treat perfect for any occasion. Whether you’re enjoying a slice with your morning coffee or serving it as a dessert, this banana nut bread is sure to impress.

Mia’s Incredible Family Banana Nut Bread

This banana nut bread recipe is not only easy to follow but also incredibly forgiving, making it perfect for bakers of all levels. Filled with the natural sweetness of ripe bananas and the crunch of walnuts, this bread will keep you coming back for more.

Mia's Incredible Family Banana Nut Bread

Ingredients

  • 3 ripe bananas, mashed
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 4×8 inch loaf pan.
  2. In a mixing bowl, combine the mashed bananas with the melted butter. Mix until well combined.
  3. Add the baking soda and salt, and stir to combine.
  4. Mix in the sugar, beaten egg, and vanilla extract until smooth.
  5. Gradually add the flour to the mixture, stirring until just combined. Be careful not to overmix.
  6. If using, fold in the chopped walnuts at this stage.
  7. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  8. Bake in the preheated oven for 60-65 minutes, or until a toothpick inserted into the center comes out clean.
  9. Once baked, remove the bread from the oven and allow it to cool in the pan for about 10 minutes.
  10. Transfer the bread to a wire rack to cool completely before slicing.

Serve slices of this scrumptious banana nut bread warm or at room temperature. Enjoy it plain or with a spread of butter for an extra touch of indulgence. This recipe not only fills your home with a delightful aroma while baking but also creates lasting memories with loved ones.