Dairy free chocolate pudding –Indulge in the creamy goodness of this Dairy-free Chocolate Pudding, a delightful treat that suits various dietary preferences. Whether you’re following a keto diet or simply looking for a rich, satisfying dessert, this recipe is sure to please everyone at your table. With its smooth texture and chocolatey flavor, it’s perfect for any occasion!
Dairy-free Chocolate Pudding
Start your culinary adventure with this easy-to-follow recipe that brings chocolate bliss without any dairy. It’s a simple yet fulfilling dessert that you can whip up in no time! Let’s dive into the process and gather the ingredients you’ll need.
Ingredients
- 2 cups almond milk (or any other non-dairy milk)
- 1/4 cup cocoa powder
- 1/4 cup sweetener (e.g., maple syrup, stevia, or erythritol)
- 2 tablespoons cornstarch
- 1 teaspoon vanilla extract
- Pinch of salt
- Dairy-free chocolate shavings (for garnish, optional)
Instructions
- In a medium saucepan, combine the almond milk, cocoa powder, sweetener, cornstarch, and salt. Whisk the mixture thoroughly until there are no lumps, ensuring a smooth pudding base.
- Place the saucepan over medium heat and continue to whisk the mixture as it heats up. It’s important to keep stirring to prevent the mixture from clumping and sticking to the bottom of the pan.
- As the mixture heats, you’ll notice it begins to thicken. Once it reaches a pudding-like consistency, remove it from the heat and stir in the vanilla extract.
- Pour the chocolate pudding into serving bowls or cups and allow it to cool at room temperature for about 10 minutes. For a more chilled dessert, refrigerate it for a little longer!
- Just before serving, garnish with dairy-free chocolate shavings if desired, adding an extra touch of indulgence. Serve and enjoy the delicious richness!
This Dairy-free Chocolate Pudding is not just a dessert, it’s an experience! Perfect for family gatherings, friendly get-togethers, or simply treating yourself after a long day. Enjoy the delightful combination of flavors and the satisfaction of knowing that it’s made with wholesome ingredients. Happy cooking!