Dairy free gluten free pumpkin bars –Get ready to delight your taste buds with an amazing treat this fall! These scrumptious Gluten-Free Pumpkin Bars are perfect for cozy gatherings and will impress everyone, whether they have gluten sensitivities or not. With a hint of warm spices and a rich pumpkin flavor, these bars are a must-try, and they come with a dairy-free option too!
Delicious Pumpkin Bars
These bars are incredibly easy to make and are a wonderful way to enjoy the flavors of the season. Let’s dive into the ingredients and the simple steps to create this delicious dessert.

Ingredients
- 1 cup gluten-free all-purpose flour
- 1 cup canned pumpkin puree
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup coconut oil (melted, for dairy-free option)
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp ginger
- 1/4 tsp cloves
- 1/2 cup chopped walnuts or pecans (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a large mixing bowl, combine the melted coconut oil, brown sugar, and granulated sugar. Mix until well combined.
- Add in the pumpkin puree, eggs, and vanilla extract. Mix until smooth and creamy.
- In another bowl, whisk together the gluten-free flour, baking powder, baking soda, salt, and spices (cinnamon, nutmeg, ginger, and cloves).
- Gradually add the dry ingredients to the wet ingredients, mixing until fully incorporated. If using, fold in the chopped nuts.
- Pour the batter into the prepared baking pan, smoothing it out evenly.
- Bake in the preheated oven for 25–30 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the bars to cool in the pan before cutting into squares.
- Serve and enjoy your delicious gluten-free pumpkin bars with a dollop of whipped cream or a scoop of ice cream for an extra treat!
These Gluten-Free Pumpkin Bars are not just delightful but also a fantastic way to embrace the flavors of the season. Perfect for sharing or indulging on your own, they are sure to become a favorite in your home!