Danish ebelskiver –Discover the delightful art of making traditional Danish Ebelskivers with the Nordic Ware Danish Ebelskiver Iron. This unique kitchen tool allows you to create perfect, fluffy round pancakes that can be filled with various delicious fillings. Whether you’re treating your family to a special breakfast or hosting a brunch with friends, Ebelskivers are sure to impress and satisfy everyone’s taste buds.
Nordic Ware Danish Ebelskiver Iron
This premium iron is designed for making authentic Ebelskivers, delivering beautiful results every time. Its sturdy construction ensures even heat distribution, allowing for perfectly cooked pancakes with a golden crust and a soft, fluffy interior.
Ingredients for Classic Ebelskivers
To prepare your delightful Danish Ebelskivers, you will need the following ingredients:
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 1/2 cups milk
- 4 tablespoons unsalted butter, melted
- Powdered sugar for dusting
- Filling options: jams, chocolate chips, or fruit puree
Instructions
Follow these simple steps to make your delicious Ebelskivers:
- In a large bowl, whisk together the flour, sugar, baking powder, and salt. This forms the dry base of your batter.
- In a separate bowl, beat the eggs and then mix in the milk and melted butter until well combined.
- Slowly pour the wet mixture into the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are fine.
- Preheat your Ebelskiver iron over medium heat, and lightly grease each well with butter or non-stick spray.
- Fill each well about 2/3 full with batter. If you desire a filling, add about a teaspoon of your chosen filling in the center of each batter-filled well.
- As the batter cooks, bubbles will appear on the surface. After about 2-3 minutes, use a skewer or fork to flip the Ebelskivers over, cooking for another 2-3 minutes until golden brown on both sides.
- Once cooked, remove the Ebelskivers from the iron and place them on a plate.
- Dust with powdered sugar and serve warm with additional filling options on the side.
Enjoy your freshly made Ebelskivers as a delightful treat at any time of the day. Their whimsical shape and ability to hold various fillings will make them a favorite for both kids and adults alike!