Dark chocolate popcorn –Indulge your sweet tooth with a delightful treat that everyone will love: Chocolate Covered Popcorn! This snack is perfect for movie nights, parties, or simply to satisfy that craving for something crisp and sweet. It combines the light, airy texture of popcorn with the rich, decadent taste of chocolate. Let’s dive into this simple recipe that promises to be a hit wherever you serve it.
Chocolate Covered Popcorn
This mouthwatering recipe is not only easy to make but also allows you to customize it to your liking. Whether you prefer dark chocolate, milk chocolate, or a mix of both, the possibilities are endless!
Ingredients
- 10 cups popcorn (popped)
- 2 cups chocolate chips (your choice of dark or milk chocolate)
- 1 tablespoon coconut oil or butter (optional, for smoother chocolate)
- 1 teaspoon sea salt (optional, for a sweet and salty contrast)
- Toppings like sprinkles, crushed nuts, or drizzled white chocolate (optional)
Instructions
- Start by popping your popcorn. You can use an air popper or make it on the stovetop. Just make sure to remove any unpopped kernels.
- In a microwave-safe bowl, combine the chocolate chips and coconut oil (if using). Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.
- Pour the melted chocolate over the popped popcorn. Using a spatula or wooden spoon, gently stir the popcorn until all the kernels are coated with chocolate.
- If you’re using sea salt, sprinkle it over the chocolate-coated popcorn and give it another gentle stir.
- For added flair, consider adding toppings like sprinkles, crushed nuts, or even a drizzle of white chocolate over the popcorn.
- Spread the chocolate-coated popcorn onto a baking sheet lined with parchment paper, allowing it to cool and set for about 30 minutes.
- Once set, break it into pieces and serve in a bowl or package it in gift bags for a sweet surprise for friends and family!
This Chocolate Covered Popcorn recipe is not only a fun and delicious snack but also a versatile one. You can tweak it according to your taste preferences and enjoy it any time of the year. So gather your ingredients and get started on this delightful confection today!