Delicious Guide to Prepare Date Crumble Like a Chef

Date crumble –Are you looking for a deliciously simple treat that combines wholesome ingredients with a delightful taste? Look no further than this Oat & Date Crumble Slice! Perfect for a snack or a light dessert, this recipe showcases the perfect balance of chewy dates and nutty oats, all brought together in a slice that’s easy to make and even easier to enjoy. Let’s dive into the world of baking with this classic recipe!

Oat & Date Crumble Slice

This Oat & Date Crumble Slice is not only tasty but also packed with nutritious ingredients. It’s a fantastic option for those who want something sweet but still healthy. Ready to make it? Here’s what you’ll need!

Oat & Date Crumble Slice

Ingredients

  • 1 cup rolled oats
  • 1 cup whole wheat flour
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 1 cup pitted dates, chopped
  • 1/2 cup honey or maple syrup
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
  2. In a large bowl, combine the rolled oats, whole wheat flour, brown sugar, baking powder, and salt.
  3. Add the melted butter and honey (or maple syrup) to the dry ingredients and mix until well combined. The mixture should be crumbly but hold together when squeezed.
  4. Press about two-thirds of the mixture firmly into the base of the prepared baking pan. This will form a solid base for your slice.
  5. Next, evenly distribute the chopped dates over the base layer. These sweet morsels will add a chewy texture and natural sweetness!
  6. Sprinkle the remaining crumb mixture over the top of the dates, ensuring an even layer.
  7. Bake in the preheated oven for 25-30 minutes, or until golden brown and slightly firm to the touch.
  8. Once baked, allow it to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
  9. Cut into squares or bars and enjoy your homemade Oat & Date Crumble Slice!

This delightful treat is perfect for sharing, and it pairs wonderfully with a cup of tea or coffee. Plus, you can feel good about indulging since it’s made with nutritious ingredients. Give this recipe a try and add a little sweetness to your day!