Date loaf cake –Discover a delightful treat that perfectly combines the rich flavors of dates and walnuts. This Date and Walnut Loaf is not just a delicious dessert, but also a satisfying snack that pairs wonderfully with your morning coffee or tea. The sweet, sticky dates mingle beautifully with the crunchy walnuts, making every bite a comforting experience. Here’s how you can whip up this delectable loaf at home.
Date and Walnut Loaf
Before we get into the ingredients and method, let’s take a look at the tempting final product. Just imagining this loaf fresh out of the oven is enough to make anyone smile!

Ingredients
To create this beautiful loaf, you will need the following ingredients:
- 1 cup pitted dates, chopped
- 1 cup boiling water
- 1 teaspoon baking soda
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup walnuts, chopped
- 1/2 teaspoon salt
Instructions
Now that we have everything ready, let’s start making this mouthwatering loaf! Follow these steps for an amazing baking experience:
- Preheat your oven to 350°F (175°C). Grease a loaf pan and set it aside.
- In a bowl, combine the chopped dates and boiling water. Stir in the baking soda and let it sit for about 10 minutes until it softens.
- In a separate large bowl, cream together the softened butter and brown sugar until light and fluffy. This mixture should have a nice, creamy texture.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Gradually fold in the flour and salt, mixing until just combined. Be careful not to overmix; you want a tender loaf.
- Now, gently fold in the date mixture along with the walnuts. Make sure everything is well incorporated.
- Pour the batter into the prepared loaf pan and smooth out the top. Bake for about 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Once baked, remove the loaf from the oven and allow it to cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
Enjoy this scrumptious Date and Walnut Loaf with friends and family or savor it all by yourself! Perfect for any time of the day, this recipe is sure to become a favorite in your household.