Debs mac salad –Macaroni salad is a classic dish that brings comfort and joy to any gathering. Its creamy texture and tangy flavor make it an ideal side dish for barbecues, picnics, or casual family dinners. Below, you will find a delightful macaroni salad recipe that promises to impress your guests and satisfy your taste buds.
The Best Macaroni Salad
This macaroni salad is not just easy to make; it is packed with flavor and comes together in no time. Perfect for summer gatherings, it’s a dish that everyone will love!
Ingredients:
- 8 ounces elbow macaroni
- 1 cup mayonnaise
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup diced celery
- 1/2 cup diced red bell pepper
- 1/2 cup diced red onion
- 1/4 cup chopped fresh parsley
- 2 hard-boiled eggs, chopped (optional)
Instructions:
- Cook the macaroni according to the package instructions. Drain and rinse under cold water. Set aside to cool.
- In a large mixing bowl, whisk together the mayonnaise, white vinegar, sugar, salt, and black pepper until well combined.
- Add the cooled macaroni to the dressing and mix until the pasta is coated evenly.
- Stir in the diced celery, red bell pepper, red onion, and parsley until fully incorporated. If using, gently fold in the chopped hard-boiled eggs.
- Cover and refrigerate for at least an hour to allow the flavors to meld together. This will also enhance the overall taste and texture of the salad.
- Before serving, give the salad a good stir and adjust the seasoning to taste. Enjoy your refreshing macaroni salad!
This macaroni salad is a versatile dish that can be customized further with your favorite ingredients, such as olives, pickles, or even diced ham. Feel free to experiment and make it your own. Enjoy the delightful combination of flavors in this fantastic side dish!
