Delicious Recipes for Deep Dish Granny Smith Apple Pie at Home

Updated
2 min read

Deep dish granny smith apple pie –When it comes to baking, few things can bring people together like a classic apple pie. One question often arises: can you use Granny Smith apples for pie? Absolutely! These tart and crisp apples are perfect for creating a delightful balance of flavors in your dessert. Let’s dive into this delicious recipe that showcases the wonderful tartness of Granny Smith apples.

Ingredients

  • 6-8 Granny Smith apples, peeled and sliced
  • ¾ cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 2 tablespoons lemon juice
  • 1 tablespoon butter, cut into small pieces
  • 1 package of pre-made pie crusts (or homemade, if you’re feeling adventurous)
  • 1 egg, beaten (for egg wash)

Instructions

Follow these simple steps to create a delicious Granny Smith apple pie that will impress your family and friends:

  1. Preheat your oven to 425°F (220°C).
  2. In a large mixing bowl, toss the sliced Granny Smith apples with the granulated sugar, flour, cinnamon, nutmeg, and lemon juice. Ensure that each slice is well-coated with the mixture.
  3. Roll out one of the pie crusts and fit it into a 9-inch pie dish. Pour the apple filling into the crust and distribute it evenly.
  4. Dot the filling with small pieces of butter for added richness.
  5. Cover the filling with the second pie crust, seal the edges, and cut a few slits in the top to allow steam to escape.
  6. Brush the top crust with the beaten egg to give it a beautiful golden color when baked.
  7. Bake the pie in the preheated oven for 45-50 minutes, or until the crust is golden brown and the apples are tender. Check the pie halfway through baking; if the edges are browning too quickly, cover them with strips of foil.
  8. Once baked, remove the pie from the oven and let it cool for at least 2 hours before slicing to allow the filling to set properly.

Enjoy Your Pie!

Serving this Granny Smith apple pie warm with a scoop of vanilla ice cream on the side is an absolute treat. The tartness of the apples combined with the luscious sweetness of the filling creates an extraordinary dessert that is perfect for any gathering. Don’t hesitate to share it with your loved ones, and watch how it becomes a favorite in your household!

Granny Smith Apple Pie