Deep fried onion rings –If you’re craving something crispy and delicious, look no further than these mouthwatering deep-fried onion rings! Perfectly battered and fried to golden perfection, these onion rings make for a fantastic snack or the ideal side dish to accompany your favorite burger. Below, I’ll guide you through my favorite recipe for making perfect onion rings, complete with ingredients and step-by-step instructions. Let’s get started!
Deep Fried Onion Rings
Here’s what you’ll need for these crispy treats:
Ingredients:
- 1 large onion, sliced into rings
- 1 cup all-purpose flour
- 1 cup breadcrumbs (preferably panko for extra crunch)
- 1 teaspoon baking powder
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten
- 1 cup cold sparkling water
- Vegetable oil, for frying
Instructions:
- In a mixing bowl, combine the flour, baking powder, paprika, garlic powder, salt, and pepper. Mix well to ensure all the dry ingredients are evenly distributed.
- Add the beaten egg and cold sparkling water to the flour mixture. Stir gently until just combined, being careful not to overmix. The batter should be somewhat lumpy but thick enough to coat the onion rings.
- Heat the oil in a deep frying pan or Dutch oven over medium heat. You’ll want enough oil for deep frying, about 2 to 3 inches deep.
- While the oil is heating, dip each onion ring into the batter, ensuring they are fully coated. Then, roll them in the breadcrumbs until they’re generously covered.
- Once the oil reaches a temperature of 350°F (175°C), carefully place a few onion rings in the oil at a time, making sure not to overcrowd the pan. Fry them for about 2-3 minutes or until they turn golden brown.
- Using a slotted spoon, remove the fried onion rings from the oil and let them drain on paper towels. Sprinkle with a little extra salt while they’re still hot.
- Repeat the process with the remaining onion rings, adjusting the heat as necessary to maintain the oil temperature.
- Serve your crunchy onion rings immediately with your favorite dipping sauce, such as ranch or spicy ketchup, and enjoy!
These deep-fried onion rings are sure to be a hit, whether you’re sharing them at a gathering or simply enjoying a quiet evening at home. The combination of the crispy exterior and tender onion will leave you wanting more. So, go ahead, give this recipe a try, and treat yourself to this delicious snack!