Are you looking for a delicious and easy-to-make dinner option? Look no further! This Chicken Breast recipe is not only simple to prepare but also packed with flavor. Perfect for weeknight dinners or when you have guests over, this dish will surely impress everyone at the table.
Honey Mustard Baked Chicken Breasts
Featuring a mouth-watering combination of honey and mustard, this baked chicken recipe brings together delightful flavors that meld beautifully in the oven. Serve it with steamed vegetables or a refreshing salad for a well-rounded meal.
Ingredients:
To whip this tasty dish together, you’ll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions:
Preparing this dish is as easy as pie! Follow these simple steps to create the perfect Honey Mustard Baked Chicken Breasts:
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine honey, Dijon mustard, olive oil, minced garlic, salt, and pepper. Whisk well until everything is thoroughly mixed.
- Place the chicken breasts in a baking dish and pour the honey mustard mixture over the chicken, making sure it’s well coated on all sides.
- Bake in the preheated oven for 25 to 30 minutes or until the chicken is cooked through and no longer pink in the center. An internal temperature of 165°F (75°C) is ideal.
- Once cooked, let the chicken rest for a few minutes before slicing.
- Garnish with chopped parsley if desired and serve with your choice of sides. Enjoy your delicious meal!
This Honey Mustard Baked Chicken Breast recipe is a hit for both family dinners and special occasions. The sweet and tangy glaze adds an extra layer of flavor that elevates the simple chicken breast to gourmet status. Give it a try and watch it become a new favorite in your home!