Delicious cinnamon baked apples –If you’re looking for a delightful and warm dessert that’s perfect for any occasion, look no further than these Delicious Cinnamon Baked Apples. They are not only incredibly easy to make but also fill your kitchen with an irresistible aroma. This recipe combines the natural sweetness of apples with rich spices, creating a comforting treat that’s sure to become a family favorite.
Delicious Cinnamon Baked Apples
These baked apples are a simple yet impressive dessert option. Here’s how you can create this delicious dish that’ll have everyone asking for seconds!
Ingredients
- 4 medium-sized Granny Smith apples
- 1/4 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons unsalted butter, softened
- 1/2 cup water
- Optional: Vanilla ice cream or whipped cream for serving
Instructions
- Preheat your oven to 350°F (175°C).
- Wash and core the apples, making sure to leave the bottom intact so they can hold the filling.
- In a small bowl, mix together the brown sugar, cinnamon, and nutmeg.
- Stuff each apple with the sugar and spice mixture, pressing it down gently to pack it in.
- Place the filled apples in a baking dish and dot the tops with softened butter.
- Pour the water into the bottom of the baking dish to create steam during baking.
- Cover the dish with aluminum foil and bake for 20 minutes.
- After 20 minutes, remove the foil and bake for an additional 15-20 minutes until the apples are tender and caramelized, basting them occasionally with the juices in the dish.
- Once done, allow the apples to cool for a few minutes before serving.
Serve these scrumptious cinnamon baked apples warm, perhaps alongside a scoop of vanilla ice cream or a dollop of whipped cream for an extra treat. Enjoy the sweet, spiced flavors that will have your taste buds dancing!