Delicious easy chicken francese –Are you tired of the same ol’ chicken dishes? Ready to spice up your dinner game? Let’s get ready to flip some chicken and impress your tastebuds with a dish that’s as fancy-sounding as it is easy to make: Chicken Francese! Trust me, you’ll have your friends questioning if you’ve secretly been taking culinary classes.
Make this Quick & Easy Chicken Francese for Dinner!
This Chicken Francese is not just a meal; it’s an experience! Your kitchen will smell so good that even your cat might want to join the dinner party. Here’s how to whip up this delicious dish with ease. Roll up your sleeves and let’s get cooking!
Ingredients:
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 cup all-purpose flour
- 2 large eggs
- 1/4 cup grated parmesan cheese
- 1/2 cup chicken broth
- 1/4 cup fresh lemon juice
- 3 tablespoons butter
- 2 tablespoons olive oil
- Chopped parsley for garnish
Instructions:
- Start by giving those chicken breasts a good pat down. Season them with salt and pepper like they’re going to the spa.
- Next, put the flour in a shallow dish and beat the eggs with parmesan cheese in another. It’s like a chicken dunk tank but yummier!
- Take each chicken breast, coat it in flour, then dunk it in the egg mix. Get it nice and covered. We want a frothy chicken over here!
- In a large skillet, heat the butter and olive oil over medium heat. Once hot, add the chicken breasts. Cook until golden brown on both sides, about 3-4 minutes per side. Flip like a pro!
- Once the chicken is cooked, remove it from the skillet and keep it warm. Now let’s make that sauce! Add chicken broth and lemon juice to the skillet. Stir it up and let it simmer!
- Add the chicken back into the skillet, coating it well with that zesty sauce. Let it soak all that flavor for a minute. Mmm!
- Serve it up on a plate, sprinkle some parsley on top, and prepare for the accolades. Your culinary masterpiece is ready to be gobbled up!
And there you have it! A delightful Chicken Francese that’ll make you feel like a gourmet chef in your own kitchen. Enjoy your feast and bask in the delicious glory of your cooking skills!