Different chicken divan –Are you on the lookout for a delicious, low-carb meal that is both satisfying and easy to whip up? Look no further! This Low-Carb Chicken Divan combines tender chicken with a creamy sauce and broccoli, all while being mindful of your carb intake. Perfect for a family dinner or a meal prep option for the week, this recipe delivers flavor without the guilt.
Low-Carb Chicken Divan
Enjoy a comforting dish that embraces the essence of home cooking. This Low-Carb Chicken Divan is a classic twist that not only tastes great but also honors your dietary goals.
Ingredients:
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets, steamed
- 1 cup sharp cheddar cheese, shredded
- 1 cup heavy cream
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese (for topping)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, steamed broccoli, cheddar cheese, heavy cream, mayonnaise, Dijon mustard, garlic powder, onion powder, salt, and pepper. Mix well until all ingredients are evenly coated.
- Pour the mixture into a greased 9×13-inch baking dish, spreading it out evenly.
- Sprinkle the grated Parmesan cheese over the top for that perfect golden crust.
- Bake in the preheated oven for 25-30 minutes or until the top is bubbly and golden brown.
- Once done, remove from the oven and let it cool for a few minutes before serving. This will allow the flavors to meld beautifully.
- Serve warm and enjoy your low-carb delight with friends or family!
This Low-Carb Chicken Divan is not only a great option for those watching their carbs, but it’s also packed with flavor and comforting ingredients. You won’t even miss the carbs with this hearty dish on your table. Enjoy your meal!