Welcome to the magical world of desserts, where calories don’t count, and every bite is a delightful adventure! Today, we’re diving into the marshmallowy goodness of Disappearing Marshmallow Brownies. Get ready to bring a little chocolatey magic to your kitchen! Let’s get started on this delicious journey!
Disappearing Marshmallow Brownies
These brownies are so good that they vanish right before your eyes! You might want to have a second batch ready because they’ll disappear faster than a magician pulls a rabbit out of a hat. Just a warning: once you make these, they’ll become your family’s new favorite treat!
Ingredients:
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups mini marshmallows
- 1 cup chocolate chips (optional, because why not?)
Instructions:
- Preheat your oven: Set it to 350°F (175°C). Get that oven nice and toasty while you prepare the brownie batter.
- Mix the butter and sugar: In a large bowl, melt the butter, then stir in the granulated sugar until well combined and creamy.
- In go the eggs: Add the eggs, one at a time, mixing well after each addition. Don’t be shy—give it some elbow grease!
- Vanilla time: Stir in the vanilla extract. The aroma is going to make your neighbors jealous.
- Dry ingredients unite: In another bowl, whisk together the flour, cocoa powder, baking powder, and salt. Gradually add this mixture to the wet ingredients until combined.
- Chocolate love: Now fold in those chocolate chips if you’re feeling fancy. More chocolate is always a good idea!
- Get those marshmallows ready: Pour half of the brownie batter into a greased 9×13-inch baking dish, then sprinkle the mini marshmallows on top. Pour the remaining batter over the marshmallows, making sure they’re tucked in nice and cozy.
- Bake it up: Pop the dish into the oven for about 30-35 minutes. You want the edges to be firm but the center to be a little gooey. Remember, these brownies are meant to disappear!
- Cool and conquer: Allow the brownies to cool for a few minutes before cutting them into squares. Serve them warm for an extra marshmallowy experience!
Now you’re all set to wow your friends and family with these disappearing brownies. Just be prepared for an empty plate and requests for more. Happy baking!