Dutch apple pie with oatmeal streusel –Indulging in a homemade dessert can bring joy and warmth to any occasion, and there’s nothing quite like a Dutch apple pie to satisfy a sweet tooth. This classic recipe features a delicious oatmeal streusel topping that elevates the traditional pie to new heights. Below, you will find an illustrated guide to creating this delightful treat.
Dutch Apple Pie with Oatmeal Streusel
This Dutch apple pie is not only easy to prepare, but it also boasts a scrumptious combination of flavors and textures. The tartness of the apples pairs beautifully with the sweet and crunchy oatmeal streusel topping.
Ingredients
- For the Pie Filling:
- 6 to 8 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and sliced
- 3/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1 tablespoon all-purpose flour
- 1 pre-made pie crust (store-bought or homemade)
- For the Oatmeal Streusel Topping:
- 1 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, softened
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract (optional)
Instructions
- Preheat the oven to 375°F (190°C) and prepare a 9-inch pie dish by placing the pie crust at the bottom.
- In a large mixing bowl, combine the sliced apples, granulated sugar, lemon juice, cinnamon, nutmeg, and flour. Toss until the apples are well coated.
- Pour the apple filling into the prepared pie crust, spreading it evenly.
- In a separate bowl, prepare the oatmeal streusel topping by mixing the rolled oats, flour, brown sugar, softened butter, and salt. You can add vanilla extract for added flavor if desired. Combine until crumbly.
- Sprinkle the oatmeal streusel evenly over the apple filling.
- Bake the pie in the preheated oven for 45-50 minutes or until the apples are tender and the topping is golden brown.
- Allow the pie to cool for a bit before slicing and serving, either on its own or with a scoop of vanilla ice cream for a truly indulgent treat.
This Dutch apple pie with oatmeal streusel is sure to impress your family and friends, making it a perfect dessert for gatherings or holidays. Enjoy the delightful blend of flavors and the homemade charm of this classic dish.