How to Make Eastern Style Mulligatawny Soup in 5 Minutes

Updated
2 min read

Eastern style mulligatawny soup –Experience the flavors of the East with our Eastern-Style Mulligatawny Soup. This hearty and aromatic dish brings together a medley of spices and ingredients that is sure to warm you from the inside out. Perfect for a cozy evening or to impress guests, this recipe is both delightful and satisfying. Below, you will find a detailed guide to create this comforting bowl of soup.

Eastern-Style Mulligatawny Soup

Before we dive into the recipe, let’s set the ambiance with a picture of this delicious dish:

Eastern-Style Mulligatawny Soup

Ingredients

  • 2 tablespoons vegetable oil
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 2 carrots, diced
  • 2 stalks celery, diced
  • 1/2 cup red lentils, rinsed
  • 1 teaspoon curry powder
  • 1/2 teaspoon turmeric
  • 1 teaspoon ground cumin
  • 6 cups vegetable or chicken broth
  • 1 can (14.5 ounces) diced tomatoes, undrained
  • 1 cup coconut milk
  • Salt and pepper to taste
  • Fresh cilantro or parsley for garnish

Instructions

  1. In a large pot, heat the vegetable oil over medium heat. Add the diced onion and sauté until translucent, about 5 minutes.
  2. Add garlic and ginger to the pot, stirring for 1-2 minutes until fragrant.
  3. Incorporate the diced carrots and celery, cooking for an additional 5 minutes until they soften slightly.
  4. Stir in the lentils, curry powder, turmeric, and cumin, ensuring everything is well combined.
  5. Pour in the broth and add the diced tomatoes with their juices. Bring the mixture to a boil.
  6. Reduce the heat and let the soup simmer for about 20-25 minutes, or until the lentils are tender.
  7. Once cooked, stir in the coconut milk and season with salt and pepper. Simmer for an additional 5 minutes to heat through.
  8. Serve hot, garnished with fresh cilantro or parsley.

This Eastern-Style Mulligatawny Soup is not just a recipe; it’s a journey through flavors and spices that will have your taste buds dancing. Enjoy your culinary creation with a slice of crusty bread or over a bed of warm rice for a complete meal experience.