Easy apple cabbage slaw –Have you ever met a salad that’s as delightful as a sunny day? Well, let me introduce you to the Simply Scratch Apple Cabbage Slaw with Creamy Poppy Seed Dressing! This dish is like a party in your mouth, and everyone’s invited. It’s fresh, crunchy, and oh-so-tasty. Plus, it’s super easy to whip up, so put on your chef hat and let’s get started!
Simply Scratch Apple Cabbage Slaw with Creamy Poppy Seed Dressing
Feast your eyes on this colorful creation!
Now, gather around and take note because these are the ingredients you’ll need to bring this delicious slaw to life:
- 4 cups of shredded green cabbage
- 2 cups of grated carrots
- 1 large apple, cored and diced (let’s keep it crunchy!)
- 1/2 cup of chopped walnuts (optional, but who doesn’t love a little crunch?)
- 1/4 cup of mayonnaise
- 2 tablespoons of apple cider vinegar
- 3 tablespoons of honey (you sweet thing)
- 1 tablespoon of poppy seeds (for the party vibe)
- Salt and pepper to taste (because who likes bland?)
Are you ready to create salad magic? Well, here’s how:
- In a large mixing bowl, combine the shredded cabbage, grated carrots, diced apple, and walnuts if you’re feeling nutty.
- In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, poppy seeds, and a pinch of salt and pepper. This dressing is so good it could make a shoe taste great!
- Pour the dressing over the cabbage mixture and toss until everything is nicely coated, like a warm hug on a chilly day.
- Let the slaw sit for about 15 minutes. This allows all those great flavors to mingle like friends at a party!
- Serve it chilled or at room temperature and watch the crowd go wild. You might just earn the title of “Salad Whisperer.”
And there you have it—an easy, breezy, and oh-so-delicious Simply Scratch Apple Cabbage Slaw with Creamy Poppy Seed Dressing that will bring a smile to your face and a crunch to your bite! Dig in, and don’t forget to share the love (but maybe not the salad). Enjoy!