Simple Ways to Make Easy Baked Banana French Toast for Beginners

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Easy baked banana french toast –Yo, let me tell you about a delicious dish that’s gonna elevate your brunch game: Baked Banana French Toast with Pecan Crumble! This sweet and buttery delight is perfect for a gathering or just treating yourself on a Sunday morning. Let’s dive into the rich flavors and get this party started!

Baked Banana French Toast with Pecan Crumble

Check out this mouthwatering picture to get your taste buds tingling:

Baked Banana French Toast with Pecan Crumble

Now, let’s break it down. Here’s what you’ll need for this delectable recipe:

Ingredients:

  • 3 ripe bananas, sliced
  • 8 slices of bread, preferably challah or brioche
  • 4 large eggs
  • 2 cups milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 cup maple syrup
  • 1 cup chopped pecans
  • 1/2 cup brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 cup butter, melted

Time to get your hands dirty and bring this recipe to life! Here’s how to whip it up:

Instructions:

  1. First, preheat your oven to 350°F (175°C) and grab a baking dish – 9×13 inches is perfect.
  2. In a large bowl, whisk together the eggs, milk, vanilla, cinnamon, and maple syrup until well combined.
  3. Arrange the slices of bread in the baking dish and layer the banana slices in between them.
  4. Pour the egg mixture evenly over the bread and bananas, ensuring everything gets soaked. Cover it and let it sit in the fridge for at least 30 minutes or even overnight if you want to prep ahead!
  5. While it’s soaking, prepare the pecan crumble by mixing the chopped pecans, brown sugar, flour, and melted butter in a bowl. Set this aside.
  6. When you’re ready, take the dish out of the fridge and sprinkle the pecan crumble over the top.
  7. Bake in the preheated oven for about 45-55 minutes, until the top is golden brown and the custard is set.
  8. Let it cool for a few minutes, slice it up, and serve it warm with a drizzle of maple syrup or a dusting of powdered sugar. Enjoy!

This Baked Banana French Toast with Pecan Crumble is a joy on a plate! Perfect for brunch or even dessert. Trust me, once you serve it up, everyone’s gonna be coming back for seconds!