Quick Steps for Cooking Easy Beef Stroganoff In The Slow Cooker at Home

Updated
2 min read

Easy beef stroganoff in the slow cooker –Hey y’all! Get ready to whip up something delicious in your slow cooker. Today, we’re diving into a classic comfort dish that warms the soul: Slow Cooker Beef Stroganoff. It’s creamy, it’s savory, and it’s packed with flavor. Trust me, this recipe will have everyone coming back for seconds!

Slow Cooker Beef Stroganoff

Before we jump into the nitty-gritty, let’s take a look at what you’ll need to create this mouthwatering meal. First off, here’s a scrumptious image of what’s to come:

Delicious Slow Cooker Beef Stroganoff

Now, let’s gather up our ingredients:

  • 2 pounds of beef stew meat
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 2 cups beef broth
  • 1 cup sour cream
  • 8 ounces of mushrooms, sliced
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons flour (or cornstarch for a gluten-free option)
  • Salt and pepper to taste
  • Fresh parsley for garnish
  • Egg noodles or rice to serve

Instructions

Alright, y’all, let’s get cooking! Here’s how to put it all together:

  1. First, season the beef stew meat generously with salt and pepper. This is where we start building flavor.
  2. In a large pan over medium-high heat, brown the beef in batches. You want a nice sear on that meat for extra flavor.
  3. Once browned, transfer the meat to your slow cooker. Add in the chopped onion, minced garlic, sliced mushrooms, and Worcestershire sauce.
  4. Pour in the beef broth and stir everything together. It’s like a flavor party in there!
  5. Cover the slow cooker and cook on low for 8 hours or high for 4 hours, until the beef is tender and delicious.
  6. About 30 minutes before serving, mix the flour into the sour cream to create a smooth batter. Gradually stir it into the slow cooker to thicken the sauce.
  7. Let it cook for an additional 30 minutes and adjust seasoning as needed.
  8. Serve hot over egg noodles or rice, and don’t forget to sprinkle some fresh parsley on top for that pop of color!

And there you have it! A hearty dish that’s perfect for family gatherings or just a cozy night in. Enjoy every bite, and let the love for good food fill your home!