How to Cook Easy Cake Mix Peanut Butter Cookies (Step-by-Step)

If you’re looking for a simple yet delicious treat, these Easy Cake Mix Peanut Butter Cookies are just the ticket! Perfect for a last-minute dessert or a cozy afternoon snack, this recipe combines the convenience of cake mix with the rich, comforting flavors of peanut butter. Let’s dive in and see how you can whip up a batch in no time!

Delicious Peanut Butter Cookies

These cookies are incredibly easy to make and require just a few simple ingredients. Plus, they bake up soft and chewy, making them a favorite among friends and family.

Easy Cake Mix Peanut Butter Cookies

Ingredients

  • 1 box of cake mix (any flavor you prefer)
  • 1 cup of peanut butter (smooth or chunky)
  • 2 large eggs
  • Optional: chocolate chips or chopped nuts for added texture
  • Powdered sugar for coating (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cake mix, peanut butter, and eggs. Stir until fully combined and a dough forms.
  3. If you’re using chocolate chips or nuts, fold them into the dough at this stage.
  4. Using a cookie scoop or tablespoon, portion out the dough onto a parchment-lined baking sheet, leaving enough space between each cookie for spreading.
  5. If you’d like, you can roll the dough balls in powdered sugar for a beautiful finish.
  6. Bake in the preheated oven for about 10-12 minutes or until the edges are lightly golden. The centers may look soft, but they will firm up as the cookies cool.
  7. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Enjoy these delightful cookies with a glass of milk or your favorite beverage! They’re sure to become a go-to recipe for anyone needing a quick and tasty treat. Happy baking!