Simple Guide to Prepare Easy Chicken Marsala at Home

Updated
2 min read

Easy chicken marsala –Are you in the mood for a comforting and delicious meal? Look no further! Easy Chicken Marsala is a delightful dish that features tender chicken breasts cooked in a silky, rich mushroom sauce. It’s perfect for a cozy dinner at home or when you’re entertaining guests. Let’s dive into this simple yet delectable recipe that will surely impress everyone at the table.

Easy Chicken Marsala

This recipe is all about bringing gourmet flavors to your kitchen with minimal effort. The marriage of earthy mushrooms and sweet Marsala wine creates an unforgettable sauce that complements the juicy chicken beautifully.

Easy Chicken Marsala

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup of all-purpose flour
  • Salt and pepper, to taste
  • 2 tablespoons of olive oil
  • 2 tablespoons of unsalted butter
  • 8 ounces of mushrooms, sliced
  • 3 cloves of garlic, minced
  • 3/4 cup of Marsala wine
  • 1 cup of chicken broth
  • 1 tablespoon of chopped fresh parsley (for garnish)

Instructions

  1. Start by seasoning the chicken breasts with salt and pepper. Dredge each breast in flour, shaking off any excess.
  2. In a large skillet, heat the olive oil and 1 tablespoon of butter over medium-high heat. Once hot, add the chicken breasts. Cook for about 5-7 minutes on each side or until golden brown and cooked through. Remove the chicken from the skillet and set aside.
  3. In the same skillet, add the remaining tablespoon of butter and the sliced mushrooms. Sauté the mushrooms for about 4-5 minutes or until they are browned and soft. Add the minced garlic and cook for an additional minute.
  4. Pour in the Marsala wine, scraping the bottom of the skillet to release any browned bits. Let the wine simmer for a few minutes until slightly reduced.
  5. Stir in the chicken broth and return the cooked chicken to the skillet. Let everything simmer together for about 5 minutes, allowing the flavors to meld.
  6. Serve the Chicken Marsala hot, garnished with chopped parsley. It pairs wonderfully with pasta, rice, or a fresh green salad.

Enjoy this delightful meal with your loved ones and relish the heartwarming flavors of Chicken Marsala. It’s a perfect dish to gather around the table and share great stories over a satisfying home-cooked meal!