Easy chicken phaal –Hey there, family! Are you ready to whip up something delicious and healthy in the kitchen? Today, we’re diving into a recipe that’s all about flavor and ease! Let’s get cooking with this easy healthy baked lemon chicken. Trust me, this dish will have everyone asking for seconds!
Easy Healthy Baked Lemon Chicken
This baked lemon chicken recipe is not only simple but packed with mouthwatering flavors that will tantalize your taste buds. Whether you’re cooking for yourself or a crowd, this dish will be a hit!
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lemon juice
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon slices for garnish
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 400°F (200°C). Get that oven nice and hot!
- In a mixing bowl, combine the fresh lemon juice, olive oil, minced garlic, oregano, paprika, salt, and pepper. This marinade is the key to the flavor!
- Take those chicken breasts and coat them in the marinade. Make sure they’re well-covered, then let them sit for about 15-30 minutes. If you really wanna amp up the flavor, marinate them longer in the fridge!
- Arrange the marinated chicken breasts in a greased baking dish, and pour any leftover marinade over the top. Don’t forget to add some lemon slices on top for that extra zing!
- Bake in the preheated oven for about 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C). The chicken will be juicy and flavorful, just how we like it!
- Once cooked, let it rest for a few minutes, then garnish with chopped parsley. Serve it up on a plate with your favorite sides—this chicken pairs beautifully with veggies, rice, or a fresh salad.
And there you have it! A tasty meal that’s simple to prepare and absolutely bursting with flavor. Enjoy your healthy baked lemon chicken, and watch as it becomes a regular in your kitchen rotation. Happy cooking!