Easy creamy artichoke dip –Artichoke dip is a classic appetizer that brings together creamy textures and rich flavors, making it perfect for any gathering. Whether you’re hosting a party or enjoying a quiet evening at home, this dish promises to impress your guests with its savory goodness. Below, you will find a detailed recipe, complete with ingredients and step-by-step instructions to help you create this delectable treat.
Artichoke Dip Recipe
This artichoke dip is both easy to prepare and incredibly satisfying. Its creamy base and flavorful ingredients make it a standout dish that pairs wonderfully with a variety of dippers. Before you start cooking, gather the following ingredients:
Ingredients
- 1 can (14 oz) artichoke hearts, drained and chopped
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon lemon juice
- Salt and pepper to taste
- Chopped fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix well until the ingredients are fully incorporated and creamy.
- Add the chopped artichoke hearts, shredded mozzarella cheese, grated Parmesan cheese, minced garlic, and lemon juice to the bowl. Stir until all the ingredients are evenly mixed.
- Season the mixture with salt and pepper to taste. Feel free to adjust the seasoning according to your preferences.
- Transfer the artichoke dip mixture to a baking dish and smooth the surface with a spatula.
- Bake in the preheated oven for about 25-30 minutes, or until the dip is bubbly and the top is lightly golden.
- Remove from the oven and let it cool slightly before serving. If desired, garnish with chopped fresh parsley for an added touch of color.
- Serve warm with an assortment of dippers such as tortilla chips, fresh vegetables, or pita bread.
Enjoy your homemade artichoke dip as a delightful appetizer that is sure to be the hit of the occasion. Its creamy, cheesy texture and bold flavors will keep everyone coming back for more!
