Easy delicious old fashioned coleslaw dressing –Indulging in a classic Southern dish, this Canes Coleslaw Recipe is not only creamy and delicious but also the perfect complement to your favorite meals. Made with simple, fresh ingredients, this coleslaw offers a crisp texture and rich flavor that will delight your palate. Below, we outline the ingredients and step-by-step instructions to help you recreate this delightful dish in your own kitchen.
Delicious Southern-Style Creamy Coleslaw
This coleslaw is a staple in Southern cuisine and is often served alongside fried chicken, barbecue, or picnic spreads. Its creamy dressing and crunchy vegetables make it a refreshing side dish. Let’s get started!

Ingredients:
- 1 medium head of green cabbage, finely shredded
- 1 cup carrots, grated
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 2 tablespoons sugar
- 1 teaspoon celery seeds
- Salt and pepper to taste
Instructions:
- Begin by preparing the cabbage. Remove any outer leaves and cut the head into quarters. Remove the core and finely shred the cabbage. Place it in a large mixing bowl.
- Next, grate the carrots and add them to the bowl with the cabbage.
- In a separate bowl, whisk together the mayonnaise, sour cream, apple cider vinegar, sugar, celery seeds, salt, and pepper until smooth and well combined. This will create the creamy dressing for your coleslaw.
- Pour the dressing over the cabbage and carrot mixture. Toss everything together until the vegetables are thoroughly coated with the dressing.
- Cover the bowl with plastic wrap and let it sit in the refrigerator for at least an hour. This allows the flavors to meld and enhances the overall taste.
- Once chilled, give the coleslaw one last toss and taste for seasoning, adjusting with more salt and pepper if needed. Serve the coleslaw cold as a side dish to complement your meal.
Enjoy this creamy and crunchy Canes Coleslaw at your next gathering or family dinner. Its vibrant flavors and textures are sure to be a hit with everyone at the table!