Easy easy casserole –Are you looking for a delicious and hearty dish that’s perfect for family dinners or gatherings with friends? Look no further than this delightful John Wayne Casserole! This comforting meal combines savory flavors and is sure to be a crowd-pleaser. Let’s take a look at the ingredients and how to prepare this easy casserole.
John Wayne Casserole
This casserole is a rich blend of seasoned ground beef, creamy components, and a touch of spice, all baked together to create a dish that is as satisfying as it is tasty.
Ingredients:
- 1 pound ground beef
- 1 small onion, chopped
- 1 can (15 oz) chili beans, undrained
- 1 can (10 oz) diced tomatoes with green chilies
- 1 package (8 oz) cream cheese, softened
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 package (8 oz) corn muffin mix
- 2 eggs
- 1/2 cup milk
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large skillet, cook the ground beef and chopped onions over medium heat until the meat is browned and the onions are tender. Drain any excess fat.
- Add the chili beans, diced tomatoes (with juicing), and cumin to the skillet. Stir everything together and let it simmer for about 5 minutes.
- While the meat mixture is simmering, in a separate bowl, beat together the softened cream cheese and sour cream until smooth.
- In a large mixing bowl, combine the corn muffin mix, eggs, milk, and a pinch of salt, stirring until just combined.
- In a greased 9×13-inch baking dish, spread half of the cornbread mixture evenly across the bottom.
- Layer the meat mixture next, followed by the cream cheese and sour cream mixture, ensuring even coverage.
- Top with the remaining cornbread mixture and then sprinkle the shredded cheddar cheese on top.
- Bake in the preheated oven for 30-35 minutes, or until the casserole is golden brown and fully cooked.
- Allow the casserole to cool slightly before serving. Enjoy your delicious homemade John Wayne Casserole!
This John Wayne Casserole is not just delicious but also incredibly easy to make. It makes for a fantastic meal that you can prepare ahead of time and pop in the oven when you’re ready to serve. Don’t forget to share this recipe with friends and family for them to enjoy too!