Easy instant pot baby back ribs –Oh boy, it’s time to get those taste buds dancing! If you’re looking to whip up a delightful dish that practically cooks itself, Instant Pot ribs are calling your name! Not only are they finger-lickin’ good, but they also take the hassle out of cooking—just love that modern magic, right? Get ready for a culinary adventure with a twist!
Instant Pot Baby Back Ribs
First up, let’s talk about these tender, juicy, fall-off-the-bone baby back ribs. Your mouth will start watering just reading about them!
Ingredients:
- 2 racks of baby back ribs
- 1 cup of water
- 1 cup of your favorite barbecue sauce (or the whole jar, we won’t judge)
- 2 tablespoons apple cider vinegar
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper (optional, if you like a kick!)
Instructions:
- Flip those racks of ribs over and remove the silver skin from the back. Think of it as giving them a little spa treatment!
- Mix together the paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper in a bowl. Rub this glorious mixture all over the ribs. Get in there and give them a good massage!
- Pour the water and apple cider vinegar into the bottom of the Instant Pot. This will create the steam for cooking those ribs perfectly.
- Place the ribs in the Instant Pot, standing them up vertically if you can. We want to use the space wisely like it’s a game of Tetris.
- Lock the lid in place and set the Instant Pot to cook on high pressure for 25 minutes. Go sit back, relax, and maybe catch up on your latest binge-watch series. You’ve earned it!
- When the timer goes off, allow for a natural release for 10 minutes before quickly releasing any remaining pressure. Be careful—hot steam ahead!
- Take the ribs out and brush them with barbecue sauce. For a little extra zing, you can pop them under the broiler for a few minutes until they get that lovely char. It’s like they’re getting a golden tan!
- Slice them up and serve with extra sauce on the side. Enjoy being the star of your dinner party!
And there you have it—a no-fuss recipe that brings the barbecue to your kitchen without the hassle of firing up the grill! These ribs are sure to steal the spotlight at your next meal. Grab a napkin, dig in, and watch everyone around you wonder how you’ve become a culinary wizard!