How to Make Easy Layer Bar Cookies Like A Professional

Welcome to an indulgent treat that’s sure to delight your family and friends! These Deliciously Easy Layer Bar Cookies are perfect for any occasion, whether you’re hosting a gathering or just looking to satisfy your sweet tooth. Let’s dive into the deliciousness and create some wonderful memories in the kitchen.

Deliciously Easy Layer Bar Cookies

These delightful cookies are simple to make and oh-so-satisfying. With layers of flavor and texture, they are sure to please every palate. Gather your ingredients and let’s get baking!

Deliciously Easy Layer Bar Cookies

Ingredients

  • 1 cup of unsalted butter, melted
  • 1 cup of graham cracker crumbs
  • 1 cup of sweetened shredded coconut
  • 1 cup of chocolate chips
  • 1 cup of butterscotch chips
  • 1 can (14 oz) of sweetened condensed milk
  • 1 cup of chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with cooking spray or line it with parchment paper for easy removal.
  2. In a medium mixing bowl, combine the melted butter and graham cracker crumbs. Mix well until the crumbs are evenly coated.
  3. Press the graham cracker mixture into the bottom of the prepared baking dish to form a solid base.
  4. Sprinkle the shredded coconut evenly over the crust, followed by the chocolate chips and butterscotch chips. Add chopped nuts if you desire a little crunch.
  5. Pour the sweetened condensed milk over the top, ensuring it covers all the layers adequately.
  6. Bake in the preheated oven for about 25-30 minutes, or until the top is golden and bubbly.
  7. Remove from the oven and let it cool completely in the baking dish before cutting into squares.

Once cooled, serve these delightful Layer Bar Cookies to your guests, or simply enjoy them with a cup of coffee or tea. They are rich, sweet, and definitely addictive—so be prepared to share (or not!). Happy baking!