Easy nanaimo bars –Alright, fam! Ready to indulge in a sweet treat that’s as easy to whip up as it is delicious? Let’s dive into the world of Nanaimo Bars—a classic no-bake dessert that will have your taste buds dancing with joy. Perfect for gatherings or just a cozy night in, this recipe is sure to impress! Let’s get started with some drool-worthy visuals.
Nanaimo Bars
Check out this mouthwatering picture of our final dish! You’re going to want to make these ASAP.

Ingredients for Nanaimo Bars
Here’s what you’ll need to bring these tasty treats to life:
- For the Base:
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup cocoa powder
- 1 cup graham cracker crumbs
- 1 cup shredded coconut
- 1/2 cup chopped walnuts (optional)
- For the Custard Filling:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 2 tablespoons vanilla custard powder
- 2 tablespoons milk
- For the Chocolate Topping:
- 4 oz semi-sweet chocolate, chopped
- 2 tablespoons unsalted butter
Instructions
Now that you have your ingredients ready, let’s get to the good part—making these divine Nanaimo Bars!
- In a medium bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add in the cocoa powder, graham cracker crumbs, shredded coconut, and walnuts (if using). Mix until everything is well combined.
- Press this mixture into the bottom of a greased 8-inch square baking dish. Make sure to pack it down tightly for a solid base.
- In another bowl, beat together the softened butter, powdered sugar, custard powder, and milk until smooth and creamy. Spread this custard filling over the base layer in the baking dish.
- For the chocolate topping, melt the chopped chocolate and butter together in a microwave-safe bowl or on the stovetop. Stir until smooth, then pour over the custard layer, spreading it evenly.
- Refrigerate the bars for at least 2 hours, or until they are firm. Once set, slice them into bars and serve.
And there you have it! Your own batch of Nanaimo Bars, ready to be enjoyed. They’re rich, creamy, and oh-so-delicious—perfect for satisfying any sweet tooth. Enjoy, and share with your loved ones!