How to Make Easy Noodle Kugel (Step-by-Step)

Updated
2 min read

Easy noodle kugel –When it comes to comfort food, there’s something truly special about a warm, sweet, and savory Noodle Kugel. This classic dish can be a delightful addition to any meal or party, and it’s surprisingly easy to prepare! Whether you are looking to impress your family during a festive dinner or just want a cozy meal to enjoy at home, this Easy Noodle Kugel Recipe is going to become a staple in your kitchen.

Check Out This Tempting Noodle Kugel!

Just take a look at this beautiful rendering of Noodle Kugel, a dish that not only looks amazing but also tastes divine.

Easy Noodle Kugel

Ingredients for Easy Noodle Kugel

Gather these simple ingredients to make your own delicious Noodle Kugel:

  • 12 ounces egg noodles
  • 4 large eggs
  • 1 cup sugar
  • 1 cup cottage cheese
  • 1 cup sour cream
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon (optional)
  • 1/4 teaspoon salt

Instructions

  1. Start by preheating your oven to 350°F (175°C).
  2. Bring a large pot of salted water to a boil, then cook the egg noodles according to the package instructions until al dente. Drain the noodles and set aside.
  3. In a large mixing bowl, whisk together the eggs, sugar, cottage cheese, sour cream, melted butter, vanilla extract, cinnamon, and salt. Make sure everything is well combined.
  4. Add the cooked noodles to the mixture and stir until the noodles are evenly coated.
  5. Grease a 9×13-inch baking dish with some butter or cooking spray. Then pour the noodle mixture into the prepared dish, spreading it out evenly.
  6. Bake in the preheated oven for about 45-50 minutes or until the top is golden brown and set.
  7. Once baked, allow the Noodle Kugel to cool for a few minutes before serving. It can be enjoyed warm, or you can let it cool completely and serve it later!

This Easy Noodle Kugel recipe is sure to be a hit with everyone at your table. With its rich flavors and delightful texture, it’s a comforting dish that will have them coming back for seconds. Plus, it’s perfect for any occasion, be it a family gathering, brunch, or holiday feast. Bon appétit!