Easy peach cobbler –Get ready to indulge in a delightful dessert that’s sure to impress your family and friends: Easy Peach Cobbler! This classic treat brings together the sweet, juicy flavor of peaches with a golden, fluffy topping that’s simply irresistible. Whether you’re hosting a summer barbecue or just looking for a cozy dessert at home, this recipe is perfect for any occasion!
Easy Peach Cobbler
When it comes to desserts, few can rival the comforting taste of homemade peach cobbler. Bursting with flavor and designed for easy preparation, you can whip this up in no time. Let’s dive in!
Ingredients:
- 4 cups fresh peaches, peeled and sliced
- 1 cup sugar, divided
- 1 tablespoon lemon juice
- 1/4 cup water
- 1 tablespoon butter
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/2 cup butter, melted
Instructions:
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the sliced peaches, 1/2 cup of sugar, lemon juice, and water. Stir well and let it sit for about 10 minutes to release the juices.
- Next, pour the peach mixture into a greased baking dish. Dot the top with the tablespoon of butter.
- In another bowl, whisk together the flour, remaining 1/2 cup of sugar, baking powder, and salt.
- Gradually add the milk and melted butter into the dry mixture, stirring until just combined. Be careful not to over-mix!
- Pour the batter over the peach mixture in the baking dish. Do not stir; simply spread it evenly over the peaches.
- Bake for about 40-45 minutes, or until the top is golden brown and a toothpick inserted comes out clean.
- Once done, allow it to cool slightly before serving. This cobbler is delightful on its own, but serve it warm with a scoop of vanilla ice cream for a truly decadent treat!
With this Easy Peach Cobbler recipe, you’ll be in and out of the kitchen in no time, leaving you plenty of time to savor every bite with your loved ones. Enjoy the sweet taste of summer all year round!