Easy Guide to Prepare Easy Pork And Sauerkraut in Under 30 Minutes

Updated
2 min read

Easy pork and sauerkraut –Get ready to meet your new favorite dish that practically cooks itself! Yes, we’re talking about the Easy Pork and Sauerkraut Recipe. If you’re thinking of hosting a dinner party or just want a cozy meal for yourself, this dish will have your taste buds dancing and your guests clamoring for seconds. It’s easy, it’s flavorful, and it’ll have you saying “Whaaaaat?!” every bite of the way!

Check out this mouth-watering view!

Feast your eyes on this delicious masterpiece:

Easy Pork and Sauerkraut

Let’s get cookin’!

Now, before we dive into the deliciousness, here’s what you’ll need to gather from your fridge and pantry:

Ingredients:

  • 2 pounds pork shoulder, boneless
  • 1 medium onion, chopped
  • 2 cloves of garlic, minced
  • 4 cups sauerkraut, drained
  • 1 tablespoon caraway seeds (optional)
  • Salt and pepper, to taste
  • 2 cups chicken broth
  • 2 tablespoons olive oil

Instructions to Glory!

Alright, let’s bring your culinary dreams to life and make this delightful dish! Follow these simple steps and you’ll be the superstar chef of your kitchen.

  1. First things first, grab a skillet and heat the olive oil over medium-high heat. Sear your pork shoulder on all sides until it’s beautifully browned—about 5 minutes per side. We want some color on that bad boy!
  2. Once the pork is golden and looking fabulous, toss it into your slow cooker.
  3. In the same skillet, add the chopped onions and garlic, cooking until they become tender and aromatic. About 3-4 minutes should do the trick!
  4. Now, scoop those sautéed onions and garlic onto the pork in the slow cooker. It’ll feel like a flavor party in there!
  5. Next, layer the sauerkraut on top of the pork and pour in the chicken broth. Sprinkle with caraway seeds, salt, and pepper. Cover it up like a cozy blanket.
  6. Set your slow cooker to low and let it work its magic for about 6-8 hours. Can you handle the anticipation?
  7. When it’s finally done, shred the pork right in the slow cooker and mix everything up. Serve it hot and watch your guests’ eyes light up like it’s Christmas morning!

And there you have it! A no-fuss, easy, and ridiculously delicious pork and sauerkraut recipe that will have everyone asking for your secret. Dig in and enjoy the comfort food vibes!