Easy potato dumplings –If you’re on the lookout for a delightful and hearty dish, then look no further than these mouthwatering potato dumplings! Perfect for a family dinner or a special occasion, this recipe is not only easy to follow, but it also promises tons of tasty goodness. So, roll up your sleeves and let’s dive into making these fluffy, flavorful dumplings!
Step 1: Gather Your Ingredients
Before we get started, let’s assemble all the ingredients you’ll need for the potato dumplings. Here’s what you’ll need:
- 2 cups of mashed potatoes (about 3 medium potatoes)
- 1 cup of all-purpose flour, plus extra for dusting
- 1 large egg
- 1 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of grated Parmesan cheese (optional)
- Butter and herbs (for serving)
Step 2: Preparing the Dumplings
With your ingredients at the ready, it’s time to make the dumpling dough. Follow these easy steps:
In a large mixing bowl, combine the mashed potatoes, flour, egg, salt, black pepper, and Parmesan cheese (if using). Mix until everything is well incorporated and forms a soft dough. Be careful not to overmix; we want to keep that fluffiness!
Step 3: Shaping the Dumplings
Now comes the fun part—shaping the dumplings! Sprinkle a clean surface with flour to prevent sticking. Take a portion of the dough and roll it into a ball about the size of a golf ball. Repeat until all the dough is shaped into balls.
Step 4: Cooking the Dumplings
Bring a large pot of salted water to a gentle boil. Carefully drop the dumplings into the water, being sure not to overcrowd the pot. Cook them for about 5–7 minutes, or until they float to the surface. This means they are ready!
Step 5: Serving Your Dumplings
Once cooked, transfer the dumplings to a plate. You can serve them drizzled with melted butter and sprinkled with fresh herbs like parsley or chives. Enjoy your fluffy potato dumplings hot, and watch your family and friends devour them!
There you have it—an easy and delightful recipe for potato dumplings that will surely impress. With just a few simple ingredients and steps, you can create a dish that’s comforting and satisfying. Happy cooking!