How to Make Easy Southern Biscuits in Easy Steps

Updated
2 min read

Easy southern biscuits –Are you craving some delicious, fluffy biscuits that are quintessentially southern? Look no further! This Easy Southern Buttermilk Biscuits Recipe will guide you through creating golden, buttery delights that are perfect for breakfast or as a side dish. Let’s get started on making these mouthwatering biscuits that will surely impress your family and friends!

Southern Buttermilk Biscuits

These biscuits are soft and flaky, enhanced by the tangy flavor of buttermilk. They are perfect served warm with a little butter or jam, or you can enjoy them alongside your favorite savory dishes.

Southern Buttermilk Biscuits

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup unsalted butter, chilled and cubed
  • 3/4 cup buttermilk
  • 1 tablespoon honey (optional)

Instructions

  1. Preheat your oven to 450°F (230°C). Line a baking sheet with parchment paper.
  2. In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt until well combined.
  3. Using a pastry cutter or your fingers, cut the cold butter into the flour mixture until it resembles coarse crumbs. Make sure not to overwork the dough.
  4. Pour in the buttermilk and honey (if using). Stir gently until just combined. The dough should be slightly sticky but manageable.
  5. Transfer the dough onto a floured surface and gently knead it 3-4 times, just until it comes together. Be careful not to over-knead, as this will make the biscuits tough.
  6. Roll out the dough to about 1 inch thick. Use a floured biscuit cutter to cut out your biscuits and place them on the prepared baking sheet. Gather any scraps of dough, re-roll, and cut out additional biscuits.
  7. Bake in the preheated oven for 12-15 minutes or until they are golden brown on top.
  8. Once baked, remove the biscuits from the oven and brush the tops with melted butter if desired. Serve warm and enjoy!

These easy southern buttermilk biscuits are sure to bring comfort and joy to your kitchen. Whether you’re enjoying them alone or sharing with loved ones, each bite is a taste of southern hospitality. Try them out today and savor the delightful flavors!