How to Cook Easy Tamale Casserole Like A Professional

Updated
2 min read

Easy tamale casserole –Cooking can be a delightful experience, especially when you’re preparing a comforting dish that brings warmth and satisfaction to your table. One such dish is the Easy Tamale Casserole, a vibrant and flavorful option that combines the essence of traditional tamales in a convenient casserole form. This recipe is not only simple to prepare but also sure to please a crowd, making it perfect for family gatherings or busy weeknight dinners.

Easy Tamale Casserole

This Easy Tamale Casserole features layers of delicious flavors, including seasoned ground meat, fluffy cornbread, and a blend of savory spices. It’s a great way to serve tamale lovers without the lengthy preparation time typically required for making authentic tamales.

Easy Tamale Casserole

Ingredients

  • 1 lb ground beef or turkey
  • 1 small onion, chopped
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) corn, drained
  • 1 can (10 oz) enchilada sauce
  • 1 cup cheddar cheese, shredded
  • 1 cup cornmeal
  • 1 cup milk
  • 2 large eggs
  • 1 tsp baking powder
  • 1 tsp chili powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet, cook the ground beef or turkey over medium heat until browned. Add the chopped onion and cook until softened.
  3. Stir in the black beans, corn, enchilada sauce, and half of the shredded cheese. Season with chili powder, salt, and pepper. Mix well and remove from heat.
  4. In a separate bowl, whisk together the cornmeal, milk, eggs, baking powder, and a pinch of salt until just combined.
  5. In a greased 9×13 inch baking dish, pour half of the cornmeal mixture on the bottom. Layer the meat mixture over the cornmeal base, followed by the remaining cornmeal mixture on top.
  6. Bake in the preheated oven for 30-35 minutes or until the top is golden brown and firm to the touch.
  7. Remove from the oven and sprinkle the remaining shredded cheese on top. Allow it to melt before serving.
  8. Let the Easy Tamale Casserole rest for a few minutes, then serve warm. Enjoy with your favorite toppings such as sour cream, avocado, or fresh cilantro.

This Easy Tamale Casserole is an excellent choice for a hearty meal. It brings the excitement of flavors to your dining experience while being easy enough to prepare for any occasion. Enjoy this delightful dish with your loved ones!