Easy turkey taco soup –Looking for a comforting dish that warms the soul? This Easy Taco Soup Recipe is packed with flavor and is perfect for any occasion. Whether it’s for a quick dinner or a cozy gathering with friends, this soup is sure to satisfy your cravings. Plus, it’s incredibly simple to make!
Image of Taco Soup
Feast your eyes on this delicious taco soup that’s bursting with vibrant colors and flavors. It not only looks amazing but also tastes incredible!
Ingredients
Gather the following ingredients to create this delightful taco soup:
- 1 pound ground beef (or turkey)
- 1 onion, diced
- 1 packet taco seasoning (about 1.25 oz)
- 1 can (15 oz) diced tomatoes, undrained
- 1 can (15 oz) black beans, rinsed and drained
- 1 can (15 oz) corn, drained
- 2 cups beef broth
- 1 can (4 oz) diced green chilies
- Salt and pepper to taste
- Optional toppings: shredded cheese, sour cream, green onions, tortilla chips
Instructions
Follow these steps to whip up this delicious taco soup:
- In a large pot over medium heat, add the ground beef (or turkey) and diced onion. Cook until the meat is browned and the onion is translucent, about 5-7 minutes.
- Drain any excess fat from the pot. Stir in the taco seasoning and mix well.
- Add the diced tomatoes (with their juice), black beans, corn, beef broth, and green chilies to the pot. Stir to combine.
- Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 20-30 minutes, stirring occasionally.
- Season with salt and pepper to taste. If you prefer a spicier soup, feel free to add some hot sauce or additional spices!
Once ready, serve your taco soup hot with your choice of toppings like shredded cheese, sour cream, and crispy tortilla chips. Enjoy the comforting flavors and the delightful aroma wafting through your kitchen. This Easy Taco Soup Recipe is sure to become a family favorite!