Easy upside down pizza casserole –Are you ready to flip your pizza expectations upside down? Forget everything you thought you knew about traditional pizza because we’re diving into the world of Upside-Down Pizza Casserole! This culinary adventure takes your favorite pie and turns it on its head, literally. So grab your apron and let’s get cooking!
Behold the Upside-Down Delight!
Feast your eyes on this masterpiece! Just look at this glorious cheesy creation:
This casserole is not just a feast for the eyes; it’s a delightful combination of all your favorite pizza ingredients baked to perfection. Now, let’s gather our supplies!
Ingredients Galore!
Here’s what you’ll need to whip up this tasty treat:
- 1 pound ground beef (or turkey, if you’re feeling fancy)
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (15 oz) pizza sauce
- 1 can (10 oz) refrigerated pizza crust dough
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni (because why not?)
- 1 teaspoon Italian seasoning
- Salt & pepper, to taste
Instructions to Deliciousness!
Now that you have the goods, it’s time to cook! Follow these simple steps:
- Preheat your oven to 375°F (190°C). Get that heat cranking!
- In a large skillet, cook the ground beef over medium heat until browned. Add in the chopped onion and minced garlic, cooking until the onion is translucent and fragrant. Sprinkle with salt, pepper, and Italian seasoning.
- Stir in the pizza sauce and let the mixture simmer for a few minutes. This is where the magic happens!
- Meanwhile, prepare a 9-inch square baking dish by spraying it with cooking spray. Roll out the pizza crust dough and lay it across the bottom of the dish, pressing it firmly.
- Spread the meat and sauce mixture evenly over the crust. Layer on the shredded mozzarella cheese and pepperoni slices like a true pizza artisan!
- Fold any excess crust over the top, if necessary (if there is any, because who doesn’t love crust?).
- Bake in the preheated oven for about 25-30 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Let it cool for a few minutes, then slice it up and serve hot. Voilà! Upside-Down Pizza Casserole at your table!
So there you have it! A delightful dish that flips the script on traditional pizza. Enjoy every cheesy bite and don’t forget to snap a photo before devouring it—because those social media likes aren’t going to get themselves!