Easy watermelon salad –Discover the delightful and refreshing Easy Watermelon Salad, a perfect dish for warm weather gatherings and healthy snacking. This vibrant salad not only pleases the palate but also brings a burst of color to your dining table. Here’s how to prepare this easy and delicious recipe.
Watermelon Salad
This watermelon salad combines juicy watermelon with fresh herbs and a tangy dressing, creating a perfect balance of sweet and savory flavors. Perfect for picnics, barbecues, or a light dinner side, this salad is both nutritious and satisfying.
Ingredients
- 4 cups of cubed seedless watermelon
- 1 cup of crumbled feta cheese
- 1/4 cup of fresh mint leaves, chopped
- 1/4 cup of fresh basil leaves, chopped
- 1/4 cup of red onion, thinly sliced
- 3 tablespoons of olive oil
- 2 tablespoons of balsamic vinegar
- Salt and pepper to taste
Instructions
- Begin by preparing the watermelon: Cut the watermelon into bite-sized cubes and place them in a large salad bowl.
- Add the crumbled feta cheese to the bowl, evenly distributing it over the watermelon.
- Sprinkle the chopped mint and basil leaves over the mixture, adding a fresh aroma to the salad.
- In a separate small bowl, whisk together the olive oil and balsamic vinegar. Season with salt and pepper according to your preference.
- Drizzle the dressing over the watermelon salad, ensuring all the ingredients are lightly coated.
- Gently toss the salad with two large spoons, being careful not to break up the watermelon or feta too much.
- Finally, top with the thinly sliced red onion for an added bite and garnish with extra mint leaves if desired.
- Serve immediately, or refrigerate for a short time to allow the flavors to meld before serving. Enjoy your refreshing Easy Watermelon Salad!
This Easy Watermelon Salad not only looks appealing but is also packed with nutrients, making it a wonderful addition to any meal. The combination of watermelon and feta provides a unique flavor experience that is sure to impress your guests.