How to Cook Easy White Chili Ii (Step-by-Step)

Updated
2 min read

Easy white chili ii –If you’re looking for a delicious, hearty meal that warms the soul, this easy chili recipe is just what you need. It’s perfect for family dinners or cozy nights in. With rich flavors and the perfect amount of spice, this chili will certainly become a new favorite in your household.

Easy Chili Recipe

Take a look at this scrumptious dish that packs a punch! With beans, beef, and a blend of spices, it’s both filling and full of flavor. Let’s dive into the ingredients and instructions!

Easy Chili Bowl

Ingredients

  • 1 pound ground beef
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) diced tomatoes with green chilies
  • 1 can (6 oz) tomato paste
  • 1 medium onion, chopped
  • 1 bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup beef broth (or water)

Instructions

  1. In a large pot over medium heat, brown the ground beef, breaking it up as it cooks. Drain excess fat if necessary.
  2. Add chopped onion, bell pepper, and minced garlic to the pot. Cook for about 5 minutes, until the vegetables are softened.
  3. Stir in the chili powder, cumin, salt, and black pepper, allowing the spices to toast slightly for about a minute.
  4. Add the kidney beans, black beans, diced tomatoes (with their juices), tomato paste, and beef broth to the pot. Stir well to combine.
  5. Bring the mixture to a boil, then reduce the heat to a simmer. Cover and let it cook for at least 30 minutes, stirring occasionally. If you have time, letting it simmer for an hour or more will deepen the flavors.
  6. Taste and adjust seasoning as necessary. Serve hot with your favorite toppings such as shredded cheese, sour cream, or chopped green onions.

This easy chili recipe is not only simple to make but also easy to customize. Feel free to add any of your favorite ingredients such as corn, or even switch up the types of beans. Enjoy this delightful bowl of chili with crusty bread or over rice for a complete meal!