Easy wine chicken –If you’re looking for a delightful and comforting dish that brings together the rich flavors of chicken and a savory wine sauce, then this Easy Chicken In Wine Sauce Casserole is perfect for you. This recipe is simple to prepare, making it a great choice for busy weeknights or special family gatherings.
Image of the Dish
Admire the beautiful presentation of this casserole. It’s not just a feast for the stomach but also for the eyes!
Ingredients
To create this mouthwatering dish, you will need the following ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup of white wine (like Sauvignon Blanc or Chardonnay)
- 2 tablespoons olive oil
- 1 cup of chicken broth
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 1 cup of mushrooms, sliced
- 1 cup of heavy cream
- Chopped parsley for garnish
Instructions
Follow these easy steps to prepare your Easy Chicken In Wine Sauce Casserole:
- Preheat your oven to 375°F (190°C).
- In a large oven-safe skillet, heat the olive oil over medium-high heat. Season the chicken breasts with salt and pepper, then sear them in the skillet for about 5 minutes on each side, or until golden brown. Remove the chicken from the skillet and set aside.
- In the same skillet, add the minced garlic and sliced mushrooms. Sauté for about 3-4 minutes, or until the mushrooms are tender.
- Add the white wine to the skillet, scraping up any brown bits from the bottom. Let it simmer for about 2-3 minutes to reduce slightly.
- Pour in the chicken broth, and stir in the thyme and rosemary. Bring the mixture to a gentle boil.
- Reduce the heat to low, add the heavy cream, and mix well. Return the chicken breasts to the skillet, ensuring they are submerged in the liquid.
- Cover the skillet and transfer it to the preheated oven. Bake for 25-30 minutes or until the chicken is cooked through (internal temperature should reach 165°F or 75°C).
- Once done, remove from the oven and let it sit for a few minutes before serving. Garnish with chopped parsley for a touch of color.
Serve your Easy Chicken In Wine Sauce Casserole with warm, crusty bread or over a bed of rice to soak up the delicious sauce. Enjoy this comforting dish that’s sure to impress your family and friends!