How to Cook Egg Roll Wrappers (Step-by-Step)

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2 min read

Egg roll wrappers –Are you on a quest to find egg roll wrappers in Walmart? Look no further! We’ve got you covered with a clear picture of what egg roll wrappers are and where to locate them in the store. Let’s dive into some delicious possibilities you can whip up with these versatile wrappers.

Egg Roll Wrappers

Egg roll wrappers are a fantastic cooking staple that can help you create mouthwatering appetizers and meals. They’re perfect for making crispy egg rolls, potstickers, or even desserts! Check out the image below to get familiar with how they look.

Egg Roll Wrappers

Ingredients for Egg Rolls

To create your own homemade egg rolls, you will need the following ingredients:

  • 1 package of egg roll wrappers
  • 2 cups shredded cabbage (green and purple)
  • 1 cup shredded carrots
  • 1 cup cooked protein (like pork, shrimp, chicken, or tofu)
  • 2 green onions, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • Oil for frying

Instructions for Making Egg Rolls

Follow these steps to create delicious homemade egg rolls:

  1. In a large skillet, heat the sesame oil over medium heat. Add the minced garlic and stir-fry for about 30 seconds until fragrant.
  2. Add the shredded cabbage, carrots, and protein to the skillet. Stir-fry for about 4-5 minutes until the vegetables are tender but still crisp.
  3. Stir in the chopped green onions and soy sauce. Cook for another minute, then remove from heat and let the mixture cool.
  4. To assemble the egg rolls, lay one wrapper on a clean, dry surface. Place about 2 tablespoons of the filling near one corner of the wrapper. Fold the corner over the filling, then fold in the sides and roll tightly to seal it. Use a dab of water to seal the final edge to ensure it stays closed during frying.
  5. Heat oil in a deep fryer or a large skillet over medium-high heat. Carefully place a few egg rolls in the hot oil and fry until golden brown, around 3-4 minutes. Flip occasionally for even cooking.
  6. Remove the egg rolls and drain on paper towels. Serve hot with your favorite dipping sauce.

In just a few simple steps, you’ll have crispy, delicious egg rolls ready to impress your friends and family! Happy cooking!