If you’re looking to elevate your tri tip dinner experience, pairing it with the right sides can make all the difference. Here’s a guide featuring delectable options that perfectly complement the bold flavors of tri tip.
Baked Beans
Baked beans are a classic side that brings a sweet and smoky flavor to your meal, enhancing the savory notes of the tri tip. This dish is hearty and comforting, making it an excellent choice for any gathering.
Ingredients for Baked Beans
- 4 cups cooked navy beans (or 2 cans, rinsed and drained)
- 1 cup BBQ sauce
- 1/2 cup brown sugar
- 1 medium onion, chopped
- 1/2 cup ketchup
- 1 tablespoon mustard
- 1 teaspoon Worcestershire sauce
- Salt and pepper to taste
Instructions for Baked Beans
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked navy beans with BBQ sauce, brown sugar, chopped onion, ketchup, mustard, and Worcestershire sauce.
- Season with salt and pepper to taste, mixing well to combine all ingredients.
- Transfer the mixture to a baking dish and cover with aluminum foil.
- Bake in the preheated oven for about 30-40 minutes, or until heated through. Remove the foil in the last 10 minutes to allow the top to caramelize slightly.
- Serve warm with your perfectly cooked tri tip for a delightful meal.
Next time you serve tri tip, don’t forget the sides! Along with baked beans, consider adding coleslaw for a refreshing crunch, or roasted vegetables to enhance the meal with more colors and flavors. Enjoy these delicious combinations with family and friends for a delightful feast!