Easy Recipes for Escalloped Apples with Simple Ingredients

Updated
2 min read

Escalloped apples –Welcome to the world of culinary delights, where apples and a dash of magic collide! Get ready to tantalize your taste buds with a recipe that’s sure to impress your friends and family. Today, we’re whipping up Stouffer’s Escalloped Apples—a dish that combines the sweetness of apples with creamy goodness. Don’t worry; it’s not complicated! Just follow along, and you’ll have a dessert that will leave everyone asking for seconds.

Feast Your Eyes!

First things first! Let’s take a look at this beautiful creation that awaits us.

Stouffer's Escalloped Apples

Ingredients Galore!

Here’s what you need to gather for this scrumptious escapade:

  • 6 medium-sized apples, peeled and sliced
  • 1 cup of granulated sugar
  • 1 tablespoon of lemon juice
  • 1 teaspoon of ground cinnamon
  • 1/4 teaspoon of salt
  • 1/2 cup of butter, melted
  • 1 cup of heavy cream
  • 1 cup of breadcrumbs

Instructions to Sweet Success!

Alright, let’s get cooking! Follow these steps, and soon you’ll have a dessert that’s simply to die for:

  1. Preheat your oven to 350°F (175°C). The oven should be looking hot and ready to work its magic!
  2. In a large mixing bowl, combine the sliced apples, granulated sugar, lemon juice, ground cinnamon, and salt. Toss everything together until the apples are coated nicely.
  3. In a separate bowl, mix the melted butter and heavy cream until well combined. Ooh, doesn’t that sound delicious?
  4. Pour the butter-cream mixture over the apple mixture and stir gently to coat all the apple slices.
  5. Transfer this delightful mixture to a greased baking dish, spreading it evenly.
  6. Now, sprinkle the breadcrumbs over the top, creating a crunchy layer that everyone will love.
  7. Bake in the preheated oven for about 45-50 minutes, or until the apples are tender and the top is golden brown. The aroma will make it feel like heaven is right in your kitchen!
  8. Once done, let it cool for a few minutes before diving in. Serve it warm, and don’t forget a scoop of vanilla ice cream on the side for that extra “wow” factor!

And there you have it! A creamy, dreamy dessert that’s perfect for any occasion. Get ready to wow your taste buds and those around you with Stouffer’s Escalloped Apples. Enjoy!