Fabiennes cucumber salad –If you’re looking for a delicious and healthy meal idea, you’re in the right place! Today, we’re diving into a mouthwatering recipe for Healthy Greek Turkey Meatballs with Tzatziki. This dish is not only packed with flavor but also wholesome ingredients that make it a perfect choice for any time of the day. So, grab your apron and let’s get cooking!
Healthy Greek Turkey Meatballs
These turkey meatballs are a fantastic twist on a classic favorite. Inspired by traditional Greek flavors, they elevate a simple dish into something truly special. Perfectly seasoned and juicy, these meatballs pair perfectly with a light and refreshing tzatziki sauce.
Ingredients for Turkey Meatballs:
- 1 pound ground turkey
- 1/4 cup breadcrumbs (whole wheat preferred)
- 1/4 cup grated Parmesan cheese
- 1/4 cup finely chopped onion
- 2 cloves garlic, minced
- 1 large egg
- 1 tablespoon dried oregano
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
Instructions for Turkey Meatballs:
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the ground turkey, breadcrumbs, Parmesan cheese, onion, garlic, egg, oregano, parsley, salt, and pepper. Mix thoroughly until all ingredients are well combined.
- Using your hands, form the mixture into meatballs (about 1.5 inches in diameter) and place them on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 20-25 minutes or until they are cooked through and golden brown on the outside.
Refreshing Tzatziki Sauce
No Greek dish would be complete without a refreshing tzatziki sauce! This yogurt-based sauce complements the turkey meatballs perfectly and adds a tangy brightness that enhances the entire dish.
Ingredients for Tzatziki Sauce:
- 1 cup Greek yogurt
- 1/2 cucumber, grated and drained
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Instructions for Tzatziki Sauce:
- In a mixing bowl, combine the Greek yogurt, grated cucumber, garlic, lemon juice, dill, salt, and pepper.
- Mix until well combined and adjust seasoning as needed.
- Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Serve your Healthy Greek Turkey Meatballs drizzled with tzatziki and enjoy this vibrant, flavorful meal with your loved ones. Happy cooking!