Fabulous gluten free fried pork chops –Have you ever craved something delicious that’s also gluten-free? Well, I’ve got the perfect recipe for you: Fabulous Gluten-free Fried Pork Chops! This dish is not only easy to make, but it’s also packed with flavor. Perfect for a weeknight dinner or any occasion where you want to impress your family and friends. Let’s dive right into the details!
Fabulous Gluten-free Fried Pork Chops
Take a look at this mouth-watering image that showcases how delicious these pork chops can be!
Ingredients
- 4 boneless pork chops
- 1 cup gluten-free all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 2 large eggs
- 1 cup gluten-free breadcrumbs
- Vegetable oil for frying
Instructions
- Start by preparing the pork chops. Pat them dry with a paper towel to remove any excess moisture. This will help the breading adhere better.
- In a shallow dish, mix together the gluten-free flour, salt, pepper, garlic powder, and paprika.
- In a separate bowl, beat the eggs until well mixed.
- In another bowl, place the gluten-free breadcrumbs.
- Now, take each pork chop and coat it first in the flour mixture, then dip it into the beaten eggs, and finally coat it in the breadcrumbs. Make sure each chop is well covered.
- In a large skillet, heat about 1/4 inch of vegetable oil over medium heat. Once the oil is hot, carefully place the coated pork chops into the skillet. Don’t overcrowd the pan; you may have to do this in batches.
- Fry the pork chops for about 4-5 minutes on each side, or until they are golden brown and cooked through. The internal temperature should reach 145°F (63°C).
- Once done, remove the pork chops from the skillet and let them drain on a plate lined with paper towels to absorb any excess oil.
- Serve your fabulous gluten-free fried pork chops hot and enjoy!
This gluten-free fried pork chop recipe is sure to become a favorite in your household. It’s crispy, savory, and simply irresistible. Pair it with your favorite sides like mashed potatoes or a fresh salad for a complete meal!