Fabulous olive salsa by james –If you’re looking for a delightful and zesty addition to your meals, look no further than this fabulous olive salsa. Perfect for warm summer evenings or as a shareable dip at your next gathering, this recipe offers a burst of flavor that will impress your friends and family alike. Let’s get started!
Fabulous Olive Salsa By James
This recipe is a fantastic way to utilize olives in a fresh and exciting manner. It pairs beautifully with chips, grilled meats, or can be used as a topping for your favorite dishes.
Ingredients
- 1 cup pitted green olives, chopped
- 1 cup pitted black olives, chopped
- 1/2 cup diced tomatoes
- 1/4 cup red onion, finely chopped
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- Juice of 1 lemon
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the chopped green and black olives.
- Add in the diced tomatoes and finely chopped red onion.
- Stir in the minced garlic and fresh parsley to infuse the salsa with flavor.
- Squeeze the juice of one lemon over the mixture, ensuring all ingredients get a zesty kick.
- Drizzle in the olive oil, and season with salt and pepper according to your preference. Mix well until all ingredients are fully combined.
- Let the salsa sit for at least 30 minutes to allow the flavors to meld together.
- Serve chilled or at room temperature with your favorite chips, on grilled chicken, or as a topping for your tacos. Enjoy!
This fabulous olive salsa is not only easy to prepare but also incredibly versatile. Feel free to customize the ingredients based on what you love or what you have on hand. If you prefer a spicy kick, you can add a finely chopped jalapeño or a sprinkle of red pepper flakes. The vibrant colors and fresh ingredients will surely make this dish a centerpiece at any meal!