Fancy but easy mac n cheese –Indulge in the ultimate comfort food with this delightful recipe for homemade baked mac and cheese! Creamy, cheesy, and utterly satisfying, this dish is perfect for family dinners, gatherings, or simply a cozy night in. Let’s dive into the rich, velvety goodness that will leave everyone asking for seconds!
The BEST Homemade Baked Mac and Cheese
This classic dish starts with a deliciously creamy cheese sauce that coats every macaroni piece, creating a comforting experience in every bite. Follow these simple instructions to achieve mac and cheese perfection.
Ingredients
- 1 lb elbow macaroni
- 4 tablespoons unsalted butter
- 4 tablespoons all-purpose flour
- 4 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 3 cups shredded sharp cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 cup breadcrumbs (optional for topping)
Instructions
- Cook the Pasta: In a large pot, boil salted water and cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
- Make the Cheese Sauce: In the same pot, melt the butter over medium heat. Once melted, whisk in the flour and cook for about 1 minute to create a roux.
- Add the Milk: Gradually pour in the milk, whisking continuously to avoid lumps. Continue stirring until the sauce thickens and bubbles, about 5-7 minutes.
- Season: Stir in the salt, pepper, garlic powder, and onion powder. Remove from heat and mix in the sharp cheddar cheese and Parmesan until melted and smooth.
- Combine with Pasta: Add the cooked macaroni to the cheese sauce and stir until well combined.
- Bake: Preheat your oven to 350°F (175°C). Pour the macaroni and cheese mixture into a greased 9×13 inch baking dish. If desired, sprinkle breadcrumbs on top for added crunch.
- Cook: Bake in the preheated oven for 20-25 minutes, or until the top is golden and bubbly.
- Serve: Let it cool slightly before serving. Enjoy your creamy, delicious homemade mac and cheese with friends and family!
This homemade baked mac and cheese is not only a treat for the taste buds but also a wonderful way to bring loved ones together. Serve it alongside a fresh salad or your favorite grilled meats for a complete meal that’s sure to please everyone at the table!