How to Cook Farm Macaroons in Easy Steps

Updated
2 min read

Farm macaroons –Are you ready to indulge in some delightful Farm Macaroons? These sweet treats will surely take your taste buds on a journey to a countryside bakery. Each bite is a heavenly combination of coconut and almond, perfect for sharing with friends or enjoying alongside your favorite cup of tea. Let’s dive into this simple yet delicious recipe!

Farm Macaroons

Brighten up your day with these delightful macaroons! They’re easy to make and absolutely scrumptious. Whether you’re hosting a get-together or just need a sweet snack, these macaroons will not disappoint!

Farm Macaroons

Ingredients

  • 2 3/4 cups sweetened shredded coconut
  • 2/3 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 large egg whites
  • 1/4 teaspoon salt
  • Chocolate (optional, for drizzling)

Instructions

  1. Preheat your oven to 325°F (160°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the shredded coconut, sweetened condensed milk, vanilla extract, and almond extract until well combined.
  3. In a separate bowl, whip the egg whites with salt until stiff peaks form. This should take about 3-5 minutes with a hand mixer.
  4. Gently fold the egg whites into the coconut mixture. Make sure not to deflate the whites; this is key for achieving a light and airy texture!
  5. Using a tablespoon or small ice cream scoop, drop rounded mounds of the mixture onto the prepared baking sheet. Leave a little space between each mound as they will spread slightly.
  6. Bake in the preheated oven for 15-18 minutes or until the tops are golden brown. Keep an eye on them, as oven times may vary.
  7. Once baked, remove from the oven and let the macaroons cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  8. If desired, melt some chocolate in the microwave and drizzle it over the cooled macaroons for an extra touch of sweetness!

Enjoy these fluffy, sweet Farm Macaroons fresh from the oven or store them in an airtight container for later. They make a wonderful treat that’s sure to bring smiles all around!