Feta veggie quiche –Quiches are an incredible way to combine delicious flavors and wholesome ingredients into one delightful dish. Today, we are sharing a Mediterranean-inspired quiche that features the rich and savory taste of feta cheese, combined with vibrant vegetables. This quiche is perfect for a brunch or a light dinner, and it’s sure to impress your family and friends with its beautiful presentation and robust flavors.
Mediterranean Vegetable Quiche with Feta Cheese
Take a look at this stunning quiche that captures the essence of Mediterranean cuisine, highlighting the freshness of vegetables and the richness of feta cheese.
Ingredients
- 1 pre-made pie crust
- 1 cup of spinach, chopped
- 1 bell pepper, diced
- 1 small zucchini, diced
- 1 onion, chopped
- 3 large eggs
- 1 cup of whole milk
- 1 cup of feta cheese, crumbled
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh herbs (like thyme or basil) for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, add the olive oil. Once hot, add the chopped onion, bell pepper, and zucchini. Cook for about 5-7 minutes until the vegetables have softened.
- Add in the chopped spinach and cook for another 2-3 minutes until it wilts. Remove from heat and let it cool slightly.
- In a large mixing bowl, whisk together the eggs and whole milk. Season with salt and pepper to taste.
- Stir in the sautéed vegetables and crumbled feta cheese into the egg mixture.
- Roll out the pie crust and place it into your quiche dish. Pour the vegetable and cheese mixture into the crust, spreading it evenly.
- Bake in the preheated oven for 30-35 minutes, or until the quiche is set and lightly golden on top.
- Once done, remove it from the oven and let it cool for a few minutes before slicing.
- Garnish with fresh herbs and serve warm or at room temperature.
This Mediterranean Vegetable Quiche with Feta Cheese is not only easy to make but also packed with flavors. Each bite offers a delightful combination of creamy feta and fresh vegetables that will transport you straight to the Mediterranean coastline. Enjoy this quiche warm for brunch or pair it with a fresh salad for a light dinner experience!