How to Cook Fish Taco Cabbage Wraps in 15 Minutes

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Discover the delightful flavors of Fish Taco Wraps, a dish that brilliantly combines fresh seafood with vibrant ingredients. Whether you’re preparing a casual meal for family or impressing guests at a gathering, these wraps are sure to captivate the taste buds of everyone at the table.

Fish Taco Wraps

These Fish Taco Wraps offer a culinary experience that showcases the perfect balance of textures and flavors. With crispy fish, creamy sauce, and fresh vegetables, each bite transports you to a sun-kissed beachside eatery.

Fish Taco Wraps

Ingredients

  • 1 lb white fish fillets (such as cod or tilapia)
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 cup breadcrumbs
  • 2 eggs, beaten
  • 4 large tortillas
  • 1 cup shredded cabbage
  • 1 avocado, sliced
  • Fresh cilantro, for garnish
  • 1 lime, cut into wedges
  • For the sauce:
  • 1/2 cup mayonnaise
  • 1 tablespoon sriracha sauce
  • 1 tablespoon lime juice

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a shallow bowl, combine the flour, paprika, garlic powder, salt, and pepper.
  3. In another bowl, place the breadcrumbs.
  4. Dip each fish fillet first in the flour mixture, then in the beaten eggs, and finally in the breadcrumbs, ensuring they are well coated.
  5. Place the coated fillets on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until the fish is cooked through and golden brown.
  6. While the fish is baking, prepare the sauce by mixing the mayonnaise, sriracha sauce, and lime juice in a bowl. Adjust the spice level according to your preference.
  7. Once the fish is ready, assemble the wraps by laying a tortilla flat and adding a handful of shredded cabbage, a few slices of avocado, and two to three pieces of baked fish on top.
  8. Drizzle the prepared sauce over the filling and garnish with fresh cilantro.
  9. Wrap the tortilla tightly around the filling and serve with lime wedges on the side for an extra burst of flavor.

These Fish Taco Wraps not only satisfy but also bring a splash of color and zest to your dining experience. Enjoy the vibrant blend of tastes and the simple joy of preparing this exquisite dish.